Life tied to nature
Ipša is a family estate which has been producing extra virgin olive oil and wine for more than 20 years and is today a well-known and accepted brand on both Croatian and world gastronomical maps.
You will find us surrounded by olive groves in a small hamlet, Ipši, just 10 minutes away from Oprtalj, a picturesque medieval village situated high on a hill. Just a stone’s throw from Slovenia, 200 metres above the sea level in north western Istria the landscape here is absolutely breathtaking with small stone houses dotted around the hills, deep forests, plains, meadows and paths leading food and wine lovers to new discoveries. This area is famous for its truffles and unique olive oils so it’s no wonder Klaudio Ipša, forever surrounded by nature’s beauty, decided to pursue truffle hunting 30 years ago. Shortly after he continued with the family tradition of olive oil production. Alongside his family, in 1998 he embarked upon restoring a hundred old trees and planting a thousand new trees.
A great recognition for our work came in 2005 when our sorts Frantoio and Istrian Bjelica became one of the first Croatian olive oils to enter the world extra virgin olive oil guide, Flos Olei. Somewhat later, in 2011 and 2017 the Frantoio oil reached remarkable success being included in the world top 20 olive oils list of the above-mentioned Guide. Klaudio passed his love and passion for olives down to his son Ivan who has been included in the family business since he was a small boy. Developing and growing along his father, Ivan was the one to propose embarking upon a new adventure – the one of wine production – so in 2010 they set out to plant their first vineyard in Ipši.