{"id":1065,"date":"2020-12-17T16:40:41","date_gmt":"2020-12-17T16:40:41","guid":{"rendered":"https:\/\/ipsa-maslinovaulja.com\/?page_id=1065"},"modified":"2021-01-08T09:18:03","modified_gmt":"2021-01-08T08:18:03","slug":"istarska-bjelica","status":"publish","type":"page","link":"https:\/\/ipsa-maslinovaulja.com\/en\/maslinova-ulja\/istarska-bjelica\/","title":{"rendered":"Istarska bjelica"},"content":{"rendered":"<p>[vc_row row_padding=&#8221;xt-padding-none&#8221; full_width=&#8221;stretch_row_content_no_spaces&#8221; content_placement=&#8221;middle&#8221; css=&#8221;.vc_custom_1608217003291{background-color: #1e1e1e !important;}&#8221; el_class=&#8221;image-section xt-full&#8221;][vc_column width=&#8221;1\/2&#8243; css=&#8221;.vc_custom_1608302815151{background-image: url(https:\/\/ipsa-maslinovaulja.com\/wp-content\/uploads\/2020\/12\/istarska-bjelica-05L-1.jpg?id=732) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}&#8221;][\/vc_column][vc_column width=&#8221;1\/2&#8243; el_class=&#8221;p-column column-pading&#8221;][vc_column_text]<\/p>\n<h1>Istarska bjelica<\/h1>\n<p>[\/vc_column_text][vc_empty_space][vc_column_text]<\/p>\n<h4>Region<\/h4>\n<p>Istria<\/p>\n<h4>Type<\/h4>\n<p>Monovarietal<\/p>\n<h4>Olive variety<\/h4>\n<p>Istrian Bjelica<\/p>\n<h4>Intensity<\/h4>\n<p>Robust<\/p>\n<h4>Harvesting method<\/h4>\n<p>Hand-picked<\/p>\n<h4>Harvesting period<\/h4>\n<p>October<\/p>\n<h4>Production<\/h4>\n<p>Ecologically produced<\/p>\n<h4>Shelf-life (minimum)<\/h4>\n<p>24 months<\/p>\n<h4>Description<\/h4>\n<p>Golden green in colour, mildly bitter and piquant, this oil is characterised by freshly cut grass, artichokes, mint and rosemary followed by sensations of green olives, chicory, almonds and light notes of black pepper. It beautifully complements red meat, barbecued fish, various mature cheese and salads, chocolate cake, mousse or ice cream.\u00a0Store in cool and dark place.[\/vc_column_text][vc_empty_space][vc_column_text el_class=&#8221;xt-white&#8221;]<a href=\"https:\/\/ipsa-maslinovaulja.com\/en\/olive-oils\/\">Back to all olive oils<\/a>[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[vc_row row_padding=&#8221;xt-padding-none&#8221; full_width=&#8221;stretch_row_content_no_spaces&#8221; content_placement=&#8221;middle&#8221; css=&#8221;.vc_custom_1608217003291{background-color: #1e1e1e !important;}&#8221; el_class=&#8221;image-section xt-full&#8221;][vc_column width=&#8221;1\/2&#8243; css=&#8221;.vc_custom_1608302815151{background-image: url(https:\/\/ipsa-maslinovaulja.com\/wp-content\/uploads\/2020\/12\/istarska-bjelica-05L-1.jpg?id=732) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}&#8221;][\/vc_column][vc_column width=&#8221;1\/2&#8243; el_class=&#8221;p-column column-pading&#8221;][vc_column_text] Istarska bjelica [\/vc_column_text][vc_empty_space][vc_column_text] Region Istria Type Monovarietal Olive variety Istrian Bjelica Intensity Robust Harvesting method Hand-picked Harvesting period October Production Ecologically produced Shelf-life (minimum) 24 months Description Golden green in colour, mildly bitter [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":416,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"class_list":["post-1065","page","type-page","status-publish","hentry","xt-post"],"acf":[],"_links":{"self":[{"href":"https:\/\/ipsa-maslinovaulja.com\/en\/wp-json\/wp\/v2\/pages\/1065","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ipsa-maslinovaulja.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/ipsa-maslinovaulja.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/ipsa-maslinovaulja.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ipsa-maslinovaulja.com\/en\/wp-json\/wp\/v2\/comments?post=1065"}],"version-history":[{"count":2,"href":"https:\/\/ipsa-maslinovaulja.com\/en\/wp-json\/wp\/v2\/pages\/1065\/revisions"}],"predecessor-version":[{"id":1096,"href":"https:\/\/ipsa-maslinovaulja.com\/en\/wp-json\/wp\/v2\/pages\/1065\/revisions\/1096"}],"up":[{"embeddable":true,"href":"https:\/\/ipsa-maslinovaulja.com\/en\/wp-json\/wp\/v2\/pages\/416"}],"wp:attachment":[{"href":"https:\/\/ipsa-maslinovaulja.com\/en\/wp-json\/wp\/v2\/media?parent=1065"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}